Farm to Table: Art, Food, and Identity in the Age of Impressionism. Andrew Eschelbacher, Lloyd DeWitt, Allison Deutsch, Simon Kelly, Marni Kessler
Farm-to-Table-Art-Food-and.pdf
ISBN: 9780300273816 | 224 pages | 6 Mb
- Farm to Table: Art, Food, and Identity in the Age of Impressionism
- Andrew Eschelbacher, Lloyd DeWitt, Allison Deutsch, Simon Kelly, Marni Kessler
- Page: 224
- Format: pdf, ePub, fb2, mobi
- ISBN: 9780300273816
- Publisher: Yale University Press
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