The Pasta Queen: The Art of Italian Cooking. Nadia Caterina Munno, Anna Francese Gass
The-Pasta-Queen-The-Art-of.pdf
ISBN: 9781668047286 | 288 pages | 8 Mb
- The Pasta Queen: The Art of Italian Cooking
- Nadia Caterina Munno, Anna Francese Gass
- Page: 288
- Format: pdf, ePub, fb2, mobi
- ISBN: 9781668047286
- Publisher: Gallery Books
Best seller ebooks pdf free download The Pasta Queen: The Art of Italian Cooking by Nadia Caterina Munno, Anna Francese Gass 9781668047286
Overview
Notes From Your Bookseller Known as the pasta queen for good reason, Nadia Caterina Munno is here to guide you through the complete spectrum of Italian cuisine, from simple meals to elaborate dinner parties. * NOW AN ORIGINAL SERIES ON PRIME VIDEO * Culinary virtuoso and New York Times bestselling author Nadia Caterina Munno expands beyond pasta and into the art of traditional Italian cooking with this vibrant and accessible cookbook—featuring seasonal dishes, healthy entrees, and so much more. Go beyond the first course of pasta with this brand-new cookbook from The Pasta Queen herself. From aperitivi to awaken your appetite to desserts that end meals on a sweet note—and all the courses in between—Nadia will help you create an Italian dinner party fit for royalty. With over a hundred delicious recipes and stunning photographs that will transport you to the heart of the Mediterranean, this cookbook also delves into Nadia’s food philosophies, including the importance of using seasonal ingredients, following a balanced diet, and celebrating cultural history through food. While there’s still plenty of pasta to be found, this cookbook will enrich your plate with the rest of what Italy has to offer…and it’s just gorgeous.
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